Catering Catering Luncheon Menu

Serving Tuesday - Friday 11:00 AM - 2:00 PM
Other Days and Times by Arrangement

Salads

GREEK GARDEN SALAD
Mixed greens, cucumber, ripe olives, tomato, artichoke hearts,
Feta cheese, roast beef, lemon herb vinaigrette
$9.75

CHICKEN ON A SALAD
Marinated & grilled chicken breast on a bed of mixed greens with
mandarin oranges, kiwi, grapes, red onion, & raspberry vinaigrette
$9.50

STEAK SALAD
Slices of marinated beef tenderloin sauteed & served on a bed
of mixed greens with mushrooms, cherry tomatoes, & red onion
$11.50

DRESSINGS:
Red Wine Vinaigrette, Honey Dijon, Poppyseed,
Italian, Ranch, Blue Cheese, and Raspberry Vinaigrette

Chicken Salads
Served with your choice of Fresh Fruit, Green Salad, or Steamed Vegetables

CHICKEN SALAD COLORADO
Diced chicken breast, water chestnuts, black olives,
green onions, & Dijon mayonnaise dressing
$9.50

CHICKEN SALAD WITH APRICOTS & ALMONDS
Diced chicken breast, dried apricots, celery, green onion,
toasted almonds, honey mustard mayonnaise dressing
$9.50

Hot Entrees
Served with your choice of Fresh Fruit, Green Salad, or Steamed Vegetables

VEGETARIAN LASAGNA
Pasta and Broccoli with Cottage, Parmesan, & Monterey Jack Cheeses
$9.00

BEEF ENCHILADA CASSEROLE
Ground beef, green chilis, tomatoes, sour cream, and enchilada
sauce layered with corn tortillas and Monterey Jack cheese, served
with salsa on the side
$10.00

GREEK LEMON CHICKEN
Angel hair pasta, marinated chicken breast,
lemon-dill, sour cream sauce, & Muenster cheese
$10.00

Sandwiches
Served with your choice of Fresh Fruit, Green Salad, or Steamed Vegetables

SHAVED HAM, ROAST BEEF, OR TURKEY ON A BUN
$8.25

SHAVED HAM, ROAST BEEF, OR TURKEY ON A CROISSANT
$9.25

ITALIAN PANINI
Salami, ham, turkey, Provolone cheese, red onion relish,
& Italian dressing, grilled on sourdough bread
$9.25

GOURMET HAM & TURKEY BROIL
Shaved ham & turkey, mushrooms, our secret sauce,
melted Swiss & Cheddar cheeses on a white, wheat, or sourdough bun
$9.75

ERIK'S FAVORITE MEATBALL SUB
Italian meatballs and marinara sauce on a toasted sub bun served
open faced with melted mozzarella and Parmesan cheese
half $8.50   whole $10.50

CHICKEN SALAD COLORADO ON A CROISSANT
$9.50

CHICKEN SALAD MELT
Monterey Jack cheese melted over Chicken Salad Colorado
on a white, wheat, or sourdough bun
$9.50

OUR FAVORITE STEAK SANDWICH
Hand Trimmed, Sliced, Marinated and Sauteed Beef Tenderloin,
Served on a Toasted Bun with (or Without) Sauteed Mushrooms & Onions
$11.50

DRESSINGS:
Red Wine Vinaigrette, Honey Dijon, Poppyseed,
Italian, Ranch, Blue Cheese, and Raspberry Vinaigrette

Desserts

Coconut Cream Pie * Chocolate Cream Pie *
Lemon Meringue Pie * Lemon Tart
$4.00

 Mocha Fudge Torte
$4.25

Sorbet
(Ask for our current flavor)
$3.00

Vanilla Bean Ice Cream
$3.00

Beverages

Coffee  *  Tea (hot or iced)  *  Fresh Lemonade * Soda
$1.50

IBC Root Beer
$1.75

Raspberry Lemonade
$2.00

Click here to check our complete Catering Menu,
which includes Box Lunches & Take-Out Meals!
Catering